“8 on Demand Pies in Charleston. The West Ashley restaurant offers 5-inch pies, because chef Anthony DiBernardo says he loves the idea of the guests having their very own pie.” – Eater Charleston Oct. 2016

“Essential Barbecue Spots in Charleston. West Ashley eatery Swig & Swine has a top-notch selection of bourbons, beer, and barbecue. – Eater Charleston June 2016

“The 11 Essential Barbecue Spots in Charleston. Most folks hit up this restaurant for the great variety of options available on the menu. – Eater Charleston June 2015

“Great Charleston Restaurants That Will Cater Your Wedding. Before settling into Savannah Highway spot Swig & Swine, pitmaster Anthony DiBernardo brought barbecue to events around the Lowcountry.” – Eater Charleston June 2015

“Swig & Swine Coming Along Just Fine.” – Eater Charleston May 2014